Food tour operator Eating Europe Tours has announced the launch of its operations in Paris, which becomes the sixth city in which the company is offering culinary experiences.

Launching last week, guests can now experience a taste of Paris with a multi-coloured tapestry of cuisines and cultures interwoven with classic French. The neighbourhood known as the 10th arrondissement encapsulates this mix better than anywhere else.

The company's managing director, Kenny Dunn, said: “Paris is so much more than baguettes and macaroons! The food scene in Paris right now is so electric with influences from all over the world, along with the culinary traditions that have made French cuisine the epitome of culinary excellence.

"We want our guests to experience all the classic delicacies but also make sure they don't miss out on the many new local trends. We’ve had our hearts set on France for a long time and are thrilled to finally offer an immersive experience which helps our guests discover local life in this fascinating food capital.”

The early afternoon experience called Hip Eats & Backstreets offers a mix of tasting staple foods of French cuisine like the Croque Monsieur, rare cheeses and pastries along with local trends from neo-bistros to refined pastries. Tours run between Tuesday and Saturday from midday until 16:00, with prices leading in at 85 euros per adult, 72 euros for older children and 55 euros for children.

For more information see eatingeurope.com/paris-food-tours/

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